Masterclass Series
Meat Feast
For the hungry ones. Pepperoni, ground beef, bacon, and ham. A real filler.
Prep Time15 Mins
Rest Time0 Mins
Servings2 Pizzas
DifficultyMedium
Ingredients
Ingredients
2 servings
- 350 gNew York Dough
- 100 gPizza sauce
- 150 gMozzarella
- 40 gPepperoni
- 50 gCooked ground beef
- 30 gBacon bits
- 40 gHam
Instructions
Instructions
1
Stretch a large base, e.g., 14 to 16 inches.
2
Spread sauce and add a generous layer of cheese.
3
Sprinkle ham, ground beef, and bacon.
4
Place pepperoni decoratively on top.
5
Bake at 250°C until pepperoni cups and crisps.
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